about us
“Our people are our biggest capital, our most precious asset and the back-bone of our business, we are proud of working with a talented team of men and women who are part of our venture and constantly help us move forward”
BLACK BAMBOO ENTERPRISES S.A. IS THE NAME THAT SINCE 2016 HAS BEEN ONE OF THE MOST IMPORTANT MEATPACKERS IN ARGENTINA AT THE EXPORT LEVEL. THE HISTORIC PLANT, WHICH HAS BEEN OPERATING FOR OVER 60 YEARS, CHANGED OWNERSHIP SEVERAL TIMES, FROM ARGENTINEAN LIVESTOCK PRODUCERS TO BEING OWNED BY A COMPANY OF BRITISH ORIGIN IN 2004, WHOSE OPTIMIZATION ENABLED THE PLANT TO REACH THE BRC (BRITISH RETAIL CONSORTIUM) STANDARD.
IN 2007, THE COMPANY BECAME PART OF THE MARFRIG GLOBAL GROUP, ONE OF THE MOST IMPORTANT FOOD COMPANIES IN BRAZIL UNTIL IT WAS ACQUIRED IN MID-2016 BY A CONSORTIUM BASED IN CHINA AND MANAGED TO INCREASE A
TRADITIONALLY GOOD PRODUCTION, SUPPORTED BY THE HIGH QUALITY OF ITS PRODUCT. WITH A MODERN FACILITY CAPABLE OF PROCESSING UP TO 950 HEAD OF CATTLE PER DAY.
Mission, Vision and Values
MISSION: TO PRODUCE AND EXPORT PREMIUM-QUALITY ARGENTINE BEEF THAT MEETS THE WORLD’S HIGHEST STANDARDS FOR SAFETY, SUSTAINABILITY, AND TASTE — WHILE CREATING LONG-TERM VALUE FOR OUR CUSTOMERS, EMPLOYEES, AND COMMUNITIES.
WE ARE DEDICATED TO COMBINING TRADITIONAL ARGENTINE RANCHING EXCELLENCE WITH CUTTING-EDGE TECHNOLOGIES TO DELIVER BEEF PRODUCTS THAT ARE ETHICALLY SOURCED, PRECISELY TRACEABLE, AND GLOBALLY TRUSTED.
VISION: TO BECOME LATIN AMERICA’S MOST RELIABLE, RESPONSIBLE, AND RESPECTED BEEF EXPORTER — SETTING THE BENCHMARK FOR QUALITY, INNOVATION, AND COMMUNITY-DRIVEN GROWTH IN THE GLOBAL PROTEIN SUPPLY CHAIN.
WE ENVISION A FUTURE WHERE BLACK BAMBOO IS NOT JUST A SUPPLIER, BUT A STRATEGIC PARTNER TO BUSINESSES AROUND THE WORLD THAT DEMAND INTEGRITY, PERFORMANCE, AND ACCOUNTABILITY.
VALUES/ INTEGRITY: WE UPHOLD THE HIGHEST ETHICAL STANDARDS IN EVERYTHING WE DO — FROM ANIMAL WELFARE TO CUSTOMER RELATIONSHIPS. TRANSPARENCY AND ACCOUNTABILITY ARE THE BACKBONE OF OUR BUSINESS. VALUES/ QUALITY: WE NEVER COMPROMISE ON EXCELLENCE. EVERY CUT WE PRODUCE REFLECTS OUR COMMITMENT TO SUPERIOR TASTE, SAFETY, AND COMPLIANCE — CERTIFIED FOR THE MOST DEMANDING MARKETS WORLDWIDE. VALUES/ SUSTAINABILITY: WE OPERATE WITH THE FUTURE IN MIND — INVESTING IN ENERGY EFFICIENCY, WASTE REDUCTION, WATER CONSERVATION, AND RESPONSIBLE SOURCING ACROSS EVERY STAGE OF PRODUCTION. VALUE/ COMMUNITY: WE BELIEVE STRONG COMPANIES ARE BUILT ON STRONG COMMUNITIES. WE INVEST IN EDUCATION, LOCAL EMPLOYMENT, AND RURAL DEVELOPMENT TO ENSURE OUR SUCCESS IS SHARED. VALUE/ INNOVATION: WE EMBRACE TECHNOLOGY TO ENHANCE TRACEABILITY, IMPROVE EFFICIENCY
Commitment to our customers.
- WE DELIVER BEEF PRODUCTS THAT MEET THE STRICTEST INTERNATIONAL STANDARDS — ENSURING EVERY CUT IS SAFE, TENDER, AND TRACEABLE FROM FARM TO SHIPMENT.
- WHETHER IT’S PORTION-CONTROLLED STEAKS, CERTIFIED ANGUS PROGRAMS, OR KOSHER AND HALAL LINES, WE TAILOR OUR OFFERINGS TO MATCH YOUR MARKET’S EXACT REQUIREMENTS.
- WITH ADVANCED LOGISTICS SYSTEMS AND PROXIMITY TO MAJOR PORTS, WE ENSURE YOUR ORDERS ARRIVE AS PROMISED — FRESH, FROZEN, AND READY FOR YOUR SUPPLY CHAIN.
- OUR TEAM PROVIDES REAL-TIME SUPPORT, PRODUCT UPDATES, AND CLEAR DOCUMENTATION, SO YOU ALWAYS KNOW WHERE YOUR ORDER STANDS — AND WHO TO CALL.
Markets in the world
“WE ARE WELL KNOWN WORLDWIDE FOR THE QUALITY OF OUR PRODUCTS”
WE PROUDLY SUPPLY HIGH-QUALITY ARGENTINE BEEF TO SOME OF THE MOST DEMANDING AND DIVERSE MARKETS ACROSS THE GLOBE. OUR PRODUCTS ARE TRUSTED BY IMPORTERS, DISTRIBUTORS, AND FOODSERVICE PROFESSIONALS IN MORE THAN 25 COUNTRIES, EACH WITH ITS OWN UNIQUE REGULATORY, CULTURAL, AND CULINARY REQUIREMENTS — AND WE MEET THEM ALL WITH PRECISION AND PROFESSIONALISM.
PLANT CAPACITY
TOTAL AREA 38 HECTARES
PLANT 15000 M2
CORRALS 1200 M2
DAILY PROCESSING CAPACITY 700 ANIMALS
CHILLED AND FROZEN STORAGE CAPACITY 3000 TONS
